Gluten Free Wild Garlic and Cheese Scones
A few months back my daughter (10yo) started having ongoing stomach pains and bloating and we thought we'd have her checked out to see if any of it might be caused by allergies or some sort of food reactions. To my huge sorrow, the test showed high level of intolerance to wheat - WHEAT !! I've been baking for myself and for my family and with my family for as long as I can remember, and now thats all gone???!!! After taking a few days to cry and dust myself off and decided that its not all bad, actually if anything, its a new challenge to test my baking skills. I am hoping that one day I will be baking gluten free sourdough creations but for now I am going to start with easier, more familiar recipes, like biscuits or scones. I do love a good scone, and after spotting some new season wild garlic on my morning walk, my mind was made up - I shall make some wild garlic scones. I've had great success with Rosie Birkett Wild Garlic and Cheddar Scones last year - they cam